Father's Day Whisky High Tea
111 Little Collins Street, Melbourne CBD, VictoriaTicket Information
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We are celebrating and spoiling dads this Father’s Day with a special Father's Day Whisky High Tea!
Bring dad in for an indulgent affair of sweet and savoury delights with whisky infused treats and a paired whisky flight. A truly memorable experience for flavour aficionados! These unique events are not to be missed by those who enjoy fine liquor paired with moreish afternoon treats.
Plus, all dads will receive a special gift from us!
Father's Day Whisky High Tea Menu:
Savoury Selections
Poached oysters topped with salmon caviar, served with a Classic Manhattan infused relish
Peppered steak, mushrooms, horseradish served on toasted sourdough bread
Oak smoked ham, Dijon mustard, rocket served on light rye bread
Cucumber & cream cheese ribbon sandwich
Beef cheeks, green peas and potato pastry topped with crispy pancetta
Lamb and rosemary mini-pie
Chicken slow-cooked in whisky, mushrooms, lardons served on a mini Yorkshire pudding
Peking duck wellington served with hoisin sauce
Sweet Treats
Jack Daniels opera fudge
Yuzu, black sesame charlotte
Laphroaig apple and salted caramel tart
Watermelon slice
House-baked scones served with clotted cream and bourbon strawberry jam.
A hand-selected range of fine loose leaf teas or freshly brewed coffee.
Whisky Flight
Balvenie DoubleWood, 12 y. o. (15 ml)
We recommend pairing with our cucumber and cream cheese ribbon sandwich or Peking duck wellington.
Laphroaig Single Malt, 10 y. o. (15 ml)
We recommend pairing with our poached oysters or oak smoked ham sandwich.
Buffalo Trace Bourbon (15 ml)
We recommend pairing with our peppered steak sandwich or lamb and rosemary mini-pie.
Menu items correct at time of publishing but may be subject to change.
Bookings are essential.
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